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Organizational Executive Summary

Help Culinary Concepts AB create a concise and compelling summary their organization’s important information so that they can communicate with potential donors, advisors, and other stakeholders.
Culinary Concepts AB
Charlottesville, VA, USA
Culinary Concepts AB
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Culinary Concepts AB
Charlottesville, VA, USA

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4 Followers
Cause
Community & economic development
Skills
Business development Entrepreneurship Writing

Posted April 15th

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Organizational Executive Summary

Project details

What we need
  • A 1-2 page document that summarizes your Organization's impact and goals for continued programming and services.
Additional details

Due to covid our organization had to make significant changes, which over the last year has lead to new revenue streams. Our goal with this project is to redefine our company goals and create a pathway that allows to better serve our community and industry

What we have in place
  • We currently have all of the foundational tools needed to start this project, which should make it easy for you to get started. We also have data, and the ability to provide any other information you need.
How this will help
This project will save us $4,828 , allowing us to better align with our partners and help the people of our community

Our goal with this project is to identify how we can best service to create maximum impact

Project plan

P
Prep: Distribution of Prep Materials
  • Volunteer Manager shares all available documents describing the Organization's programming, financials, and internal operations with Professional
1
Milestone 1: Information Gathering
  • Professional assesses shared materials identifying and summarizing key organizational strengths and commenting on any information gaps
  • Professional and Volunteer Manager discuss tone and presentation style based on target audience
2
Milestone 2: Executive Summary Draft
  • Professional shares first draft of executive summary with Volunteer Manager
  • Volunteer Manager gives detailed feedback with comments and questions
3
Milestone 3: Final Draft
  • Professional incorporates feedback and delivers final draft to Volunteer Manager
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About the org

Culinary Concepts AB
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Causes
Community & economic development Diversity & inclusion Education
Posted by
Antwon B
Antwon B.

President

Our mission

Culinary Concepts, AB inspires young adults to invest in self-development by teaching them culinary arts in an eco-friendly environment. Our goals are to foster student adaptability, unity, and creativity. We aim to inspire community support and promote social and economic change

Testimonials

Read the Impact Story
Fantastic Work!!
Antwon B.
Antwon B.

President

Organizational Executive Summary Project

(No testimonial has been submitted by So Mi)
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