Mission

Sustainable Food Center transforms the food system to nourish our health, land, and livelihood.

What We Do

Located in Austin, Texas and founded in 1993, with roots dating back to 1975 as Austin Community Gardens, Sustainable Food Center is involved in every step of our local, Central Texas, food system. SFC's mission is to transform the food system to nourish our health, land, and livelihood.

We envision a future where Central Texas is among the most sustainable, equitable food systems in the nation. Here, regenerative farms have all the support they need to produce and sell their products to a community where high-demand for their food exists.

People are able to grow and purchase local, healthy food at affordable prices, and they have the knowledge needed to prepare it into nutritious, culturally-relevant meals. State and local policies actively support communities of growers and consumers, and a region-wide network of agencies has catalyzed this change.